Lately I've been thinking, "I'm training for a marathon so I can eat anything I want." The results of that thought are taking form in my body, and it doesn't look so appealing anymore.
Better idea--I'm training for a marathon, so I can eat really good food that will keep me going and not slow me down.
Here's quinoa with kidney beans, romaine lettuce, heirloom tomato and basil (local) and avocado (not local.)
3 comments:
Oh, yum! And I never say "yum", but YUM!
I know that mindset of "I can eat anything!" oh-so well and have seen the results oh-too-many-times.
This made me hungry. And I just ate lunch.....
Sadly, it looked better than it tasted.
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